Dr. Blayne graduated with a Texas A&M Poultry Science degree and loved the school so much he stayed for 12 years. 🐔
In this episode of the Poultry Doc Podcast, we interview Dr. Morgan Farnell, a professor in the Texas A&M Poultry Science Department. We dig into the program that dates back to 1910 and discuss what poultry science is, Texas A&M extension work, how kids can turn backyard flocks into college money, and why poultry education matters for the next generation.
While poultry science may not be the most popular degree, we suspect it’s one of the best-kept secrets. Students in the program generally receive a $1,000 scholarship, and many graduate with 3-5 job offers in hand. (Are we all rushing to go back to school now?!)
We hope you enjoy this behind-the-scenes episode into the world of poultry health.
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